Lentilsoup (South-Indian-Style)

Tomatosoup

Pumpkinsoup

Chickensoup

flat bread made from wheat flour and baked in the Tandoor

flat bread made from wholemeal and baked in the Tandoor

Nan bread with a taste of garlic

Nan bread sautéed in butter

deep-fried potatoe-slices made in Bombay-Style

extra portion

Yogurt in natural base with cucumber, tomatoes and spices

Yogurt in natural base with mint and spices

pickled vegetables and fruits with chili (Indian-Style)

Mango boiled with sugar and spices

crispy lentilwaffle

iceberg lettuce, cucumber, tomato, mixed pepper prepared with a yoghurt-dip

iceberg lettuce, cucumber, tomato, mixed pepper prepared with a yoghurt-dip

(Indian-Style)

(Indian-Style)

iceberg lettuce, cucumber, tomato, mixed pepper prepared with a yoghurt-dip

iceberg lettuce, cucumber, tomato, mixed pepper prepared with a yoghurt-dip

deep fried samosa stuffed with vegetables

deep-fried onion rings crumbed with a spiced chickpea-dough

deep-fried vegetables crumbed with a spiced chickpea-dough

Nan bread stuffed with spiced potatoes and sautéed with butter

deep-fried chicken-pieces crumbed with a spiced chickpea-dough

Nan bread stuffed with spicy minced lamb

chicken pieces, marinated for 24 hours roasted on a spit

delicate pork, marinated with hot spices in Bombay style roasted on a spit

lamb loin, marinated for 24 hours roasted on a spit

Roastbeef pieces, marinated for 24 hours roasted on a spit

King Prawns, marinated on chef ́s suggestion with garlic, lemonjuice and indian spices roasted on a spit

a combination of Murgh-, Sangur-, Lamb- and Beef Tikka

a combination of Murgh-, Sangur-, Lamb- and Beef Tikka

fried chicken pieces with chickpeas served in an aromatic sauce

fried chicken pieces in an exotic combination from spices, lentils, pineapple and cream

chicken pieces with potatoes simmered in a hot sauce

chicken pieces fried with onions, fresh tomatoes, ginger and spices

fried chicken pieces with tomatoes and spinach simmered with aromatic mixed herbs

fried chicken pieces with onions, garlic, mixed pepper and carrots served in a curry sauce

chicken pieces fried with ginger and garlic served in a chilli sauce

chicken pieces grilled in the loam stove, seasoned with a middle eastern special sauce

(a dish from the royal Mongul kitchen) chicken pieces prepared in a mild sauce with spices, yoghurt and cream served with almonds, coconut rasps and ceshew cores

chicken pieces served in a mild butter-cream-tomato-sauce

fried lamb with potatoes simmered in piquant sauce

fried lamb pieces prepared in an exotic combination from spices, lentils, pineapple and cream

fried lamb pieces prepared in a tasty combination from onions, garlic, mixed pepper and carrots served in a curry sauce

fried lamb pieces with spinach, onions, tomatoes, ginger and garlic simmered with aromatic mixed herbs

fried minced lamb with green peas, tomatoes, onions, shallots and ginger rounded with Indian spices

lamb pieces with ginger, tomatoes, chili, herbs and grounded spices prepared in the Karahi

(a dish from the royal Mongul kitchen) lamb pieces prepared in a mild sauce with spices, yoghurt and cream served with almonds, coconut rasps and ceshew cores

lamb salmon grilled in the loam stove, seasoned with a middle eastern special sauce

lamb pieces served in a mild butter-cream-tomato-sauce

pork pieces grilled in the loam stove, seasoned with a middle eastern special sauce

pork pieces served in a mango-curry-sauce

fried pork with basmati rice, middle eastern spices, ceshew cores, almonds, raisins and rose-water

fried pork pieces with chickpeas served in an aromatic sauce

fried pork pieces in an exotic combination from spices, lentils, pineapple and cream

fried pork pieces with potatoes, simmered in a hot sauce

fried pork pieces with spinach, onions, tomatoes, ginger and garlic simmered with aromatic herbs

fried pork pieces with onions, garlic, mixed pepper and carrots served in a curry sauce

different types of lentils with onions, ginger, garlic and spices fried with butter

chickpeas with potatoes seasoned with a mixture of Channa-Masala, cumins, garlic, onions, ginger and tomatoes

okra fried with onions, tomatoes, ginger, and spices

fresh mushrooms stewed into butter with green peas, onions, tomatoes and indian spices

different fresh vegetables in a tasty curry sauce

home-made fresh cream cheese fried with green peas, onions, tomatoes and indian spice

home-made fresh cream cheese fried with spinach, onions, garlic, ginger and spices

little balls from potatoes and lentils with nuts prepared in a curry sauce

different vegetables prepared in a mild Korma sauce from yoghurt, spices, nuts and cream

fried vegetables with basmati rice, fine spices, ceshew cores, almonds, raisins and rose-water

fried chicken pieces with basmati rice, fine spices, ceshew cores, almonds, raisins and rose-water

stewed soft lamb pieces with basmati rice and middle eastern mixed herbs, ceshew cores, almonds, raisins and rose-water

fried prawns with basmati rice and middle eastern mixed herbs, ceshew cores, almonds, raisins and rose-water

a combination from vegetables, chicken and lamb

fried pork with basmati rice, middle eastern spices, ceshew cores, almonds, raisins and rose-water

Coalfish pieces of sirloin with potatoes, green peas, mixed peppers and garlic served in a tasty curry sauce

Rose-fish fillet with spinach, fresh onions, ginger and garlic simmered with aromatic mixed herbs

Coalfish pieces of sirlion fried with garlic and spices served in a special curry sauce

Cod fillet simmered in coconut milk with different spices (garlic, peppercorns, curry leaf, cloves, and buck horn clover leaves)

Cod fillet simmered in a mild yoghurt curry sauce with mixed herbs from Grama-Masala, green Kardamon and curcuma

Rose-fish pieces of sirloin simmered in a light curry mustard sauce with different spices and mustard grains

Prawns simmered with fresh onions, ginger, garlic, spinach and aromatic mixed herbs

Prawns according to a Madras way, inserted in a lemon sauce, fried with exquisite spices and served in a light tomato sauce

King Prawns marinaded à la maison in garlic, lemon juice and Indian spices, grilled in the loam stove (Tandoor)

Prawns on chef ́s suggestion

Pakoras Mix different vegetables crumbed with chickpea dough and deep-friedTandoori Murgh chicken pieces grilled in the loam stove (Karahi)Karahi Gosht lamb pieces grilled in the loam stove (Karahi) and served in a special curry sauceJhinga Palak Prawns with spinachNavratan Korma different vegetables served in a mild Korma sauceBasmati-RiceMixed saladNan flat bread made from wheat flourSauces Mintsauce, Mangochutney, Chillisauce and AatcharDessert Mango-creme with Mango ice-cream as of 2 persons/per person

koras Mix different vegetables crumbed with chickpea dough and deep-friedTandoori Murgh chicken pieces grilled in the loam stove (Karahi)Karahi Gosht lamb pieces grilled in the loam stove (Karahi) and served in a special curry sauceJhinga Palak Prawns with spinachNavratan Korma different vegetables served in a mild Korma sauceBasmati-RiceMixed saladNan flat bread made from wheat flourSauces Mintsauce, Mangochutney, Chillisauce and AatcharDessert Mango-creme with Mango ice-cream as of 4 persons/per person

Pakora Mix different vegetables crumbed with chickpea dough and deep-friedRoghan Josh lamb pieces prepared with onions, garlic, ginger, mixed pepper and carrots served in a curry sauceTandoori Chicken Masala grilledchicken pieces served in a special sauceBhindi Okra with onions, tomatoes, ginger and spices Nan flat bread made from wheat flourBasmati riceMixed saladSauces Mintsauce, Mangochutney, Chillisauce und AatcharDessert Gajar Ka Halwa – sweets made from carrots, whipped cream, almonds and nuts as of 2 persons/per person

Pakora Mix different vegetables crumbed with chickpea dough and deep-friedRoghan Josh lamb pieces prepared with onions, garlic, ginger, mixed pepper and carrots served in a curry sauceTandoori Chicken Masala grilledchicken pieces served in a special sauceBhindi Okra with onions, tomatoes, ginger and spices Nan flat bread made from wheat flourBasmati riceMixed saladSauces Mintsauce, Mangochutney, Chillisauce und AatcharDessert Gajar Ka Halwa – sweets made from carrots, whipped cream, almonds and nuts as of 4 persons/per person

Pakora Mix different vegetables and chicken pieces crumbed with chickpea dough and deep-friedLamm Vindaloo fried lamb pieces with potatoes(hot)simmered in piquant sauceButter Chicken chicken pieces served in a mild butter-cream-tomato-sauceVegetable Karahi different vegetables served in a special saucePalak Paneer spinach with fresh cream cheese, ginger, tomatoes and onionsNan flat bread made from wheat flourBasmati riceSauces Mintsauce, Mangochutney, Chillisauce und Aatchar.DessertFirni- milk rice pudding as of 2 persons/per person

Pakora Mix different vegetables and chicken pieces crumbed with chickpea dough and deep-friedLamm Vindaloo fried lamb pieces with potatoes(hot)simmered in piquant sauceButter Chicken chicken pieces served in a mild butter-cream-tomato-sauceVegetable Karahi different vegetables served in a special saucePalak Paneer spinach with fresh cream cheese, ginger, tomatoes and onionsNan flat bread made from wheat flourBasmati riceSauces Mintsauce, Mangochutney, Chillisauce und Aatchar.DessertFirni- milk rice pudding as of 4 persons/per person

Vegetable Pakora different vegetables crumbed with chickpea dough, deep-friedTandoori-Sangur delicate pork, marinated with hot spices in BombaystyleTikka roasted on a spitLambcurry with fried lamb pieces with potatoes potatoes (hot) simmered in a piquant curry sauceMango-Chicken chicken pieces served in an exotic mango-curry-sauceMixed saladNan flat bread made from wheat flourBasmati riceSauces Mintsauce, Mangochutney, Chillisauce und Aatchar.Dessert Gulab Jamun with ice-cream as of 2 persons/per person

Vegetable Pakora different vegetables crumbed with chickpea dough, deep-friedTandoori-Sangur delicate pork, marinated with hot spices in BombaystyleTikka roasted on a spitLambcurry with fried lamb pieces with potatoes potatoes (hot) simmered in a piquant curry sauceMango-Chicken chicken pieces served in an exotic mango-curry-sauceMixed saladNan flat bread made from wheat flourBasmati riceSauces Mintsauce, Mangochutney, Chillisauce und Aatchar.Dessert Gulab Jamun with ice-cream as of 4 persons/per person

indian sweets produced from carrots, sweet cream, almonds and nuts

milk rice pudding with cardamom cores, almonds, raisins and rose water

prepared from milk and fresh cheese, deep fried and inserted into syrup from rose water served with coconut rasps and whipped cream

cream made from whipped cream, yoghurt and mango meat